Instead of breadcrumbs I sprinkle french fried onions on top then the cheese and bake.
I adjust if a bit by adding a sprinkle of smoked paprika and prefer to use a non-vinegary hot sauce not tabasco for this one. Any pasta will do really penne/ziti is actually my fave but I use whatever's on hand. I make this for myself for lunch now to cure my craving. Awesome! I get a hankering for mac and cheese every once in a while and BF detests it (what's wrong with him?!?!) so I can never make it for dinner.
